Head to the kitchen to mix up some tasty experiments! Grow yeast to make pizza dough, experiment to find the perfect pancake recipe, and make color changing lemonade. As we cook, we will explore the world of molecules and how chemical reactions transform ingredients into some of our favorite foods.

This drop off workshop series meets weekly on Tuesdays from 3:45-5:15 for 7 weeks from November 7th-December 19th: 11/7, 11/14, 11/21, 11/28, 12/5, 12/12, and 12/19.

$250 for the seven-week session. Members receive a 10% discount.